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Download Starting a small restaurant: A guide to excellence in the purveying of public victuals eBook

by Daniel Miller

Download Starting a small restaurant: A guide to excellence in the purveying of public victuals eBook
ISBN:
0916782115
Author:
Daniel Miller
Category:
Industries
Language:
English
Publisher:
distributed by Independent Publishers Group] (1978)
Pages:
180 pages
EPUB book:
1178 kb
FB2 book:
1370 kb
DJVU:
1615 kb
Other formats
rtf doc lrf txt
Rating:
4.7
Votes:
506


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Title: Starting a Small Restaurant Item Condition: used item in a very good condition. Показать все 2 объявления с подержанными товарами. Daniel Miller, who was a founder of The Grey Fox Inn, a successful small restaurant in Cambria, California, sets forth in this book everything you'll need to know, including: Finding the location that can bring you success, How to make up your menu and forecast your income, Equipment auctions and dealers, Restaurant red tape and regulations, Designing a kitchen for efficient, safe.

Miller, Daniel, 1932-. Restaurant management. Books for People with Print Disabilities. Internet Archive Books. Uploaded by YoshikoM on November 15, 2010. SIMILAR ITEMS (based on metadata). Terms of Service (last updated 12/31/2014).

Quick download ebook Starting a small restaurant for Kindle - Ebooks Collection. Find and Load Ebook Starting a small restaurant

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Starting a small restaurant : (Miller Daniel). Bibliographical information (record 157782). Publisher: Harvard Common Press

Starting a Small Restaurant : How to Make Your Dream a Reality. Starting A Small Restaurant is very strongly recommended for anyone anticipating beginning their own restaurant business no matter their degree of previous experience or expertise.

Starting a Small Restaurant : How to Make Your Dream a Reality. Teen and Young Adult. Literature & Fiction. Mystery & Thriller.

Download PDF book format. Choose file format of this book to download: pdf chm txt rtf doc. Download this format book. Starting a small restaurant : a guide to excellence in the purveying of public victuals Daniel Miller. Book's title: Starting a small restaurant : a guide to excellence in the purveying of public victuals Daniel Miller.

Starting a small restaurant. a guide to excellence in the purveying of public victuals. Rev. ed. by Miller, Daniel. Published 1983 by Harvard Common Press, Distributed by Independent Publishers Group in Harvard, Mass, Port Washington, NY. Written in English. Restaurant management, Protected DAISY, In library, Restaurant management.

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Excellent public relations and effective organizations: A study of communication management in three countries. Manager's Guide to Excellence in Public Relations and Communication Management. Mahwah, NJ: Lawrence Erlbaum Associates, 653 pp. Dozier, D. M. with Grunig, L. & Grunig, J. E. (1995). Mahwah, NJ: Lawrence Erlbaum Associates, 258 pp. Hunt, . (1994). Public relations techniques. Fort Worth, TX: Harcourt Brace, 417 pp. Grunig, J. & Hunt, T. (2000). Dirección de relaciones públicas. Barcelona, Spain: Gestión 2000.

Detailed advice, sober but encouraging, from a successful restaurant entrepreneur.