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Download Keo's Thai Cuisine eBook

by Keo Sananikone

Download Keo's Thai Cuisine eBook
ISBN:
089815183X
Author:
Keo Sananikone
Category:
Regional & International
Language:
English
Publisher:
Ten Speed Press (October 1, 1986)
Pages:
192 pages
EPUB book:
1522 kb
FB2 book:
1942 kb
DJVU:
1214 kb
Other formats
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Rating:
4.6
Votes:
554


Author: Keo Sananikone, Sananikone Keo ISBN 10: 1580080812. With over 80,000 books in print, KEO'S THAI CUISINE continues to be the definitive source for home cooks serious about Thai cuisine

Author: Keo Sananikone, Sananikone Keo ISBN 10: 1580080812. Title: Keo's Thai Cuisine Item Condition: used item in a very good condition. Показать все 5 объявления с подержанными товарами. With over 80,000 books in print, KEO'S THAI CUISINE continues to be the definitive source for home cooks serious about Thai cuisine. Each chapter is structured to allow a beginner to understand the components and philosophy of Thai cuisine, as well as prepare such winning dishes as Keo's Thai Spring Rolls, Evil Jungle Prince with Mixed Vegetables, and Musamen Beef Curry.

Berkeley, CA : Ten Speed Press. inlibrary; printdisabled; ; china.

With over 80,000 books in print, KEO'S THAI CUISINE continues to be the definitive source for home cooks serious about Thai cuisine.

This is the summary of Keo's Thai Cuisine by Keo Sananikone. Автовоспроизведение Если функция включена, то следующий ролик начнет воспроизводиться автоматически. Безопасный режим: выкл.

Place of Publication. National & Regional Cuisine.

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Are you sure you want to remove Keo's Thai cuisine from your list? Keo's Thai cuisine.

You'll be next in line. Are you sure you want to remove Keo's Thai cuisine from your list? Keo's Thai cuisine. Published 1986 by Ten Speed Press in Berkeley, CA.

Keo's Thai Cuisine book. The books that ushered in the Thai revolution in kitchens across.

Author:Keo Sananikone. Each month we recycle over . million books, saving over 12,500 tonnes of books a year from going straight into landfill sites. All of our paper waste is recycled and turned into corrugated cardboard. Keo's Thai Cuisine by Keo Sananikone (Paperback, 1999). Pre-owned: lowest price.

The books that ushered in the Thai revolution in kitchens across America is back in a revised edition featuring the classic recipes that earned Keo an international following, along with new recipes fresh from the kitchen of his world-famous restaurant in Hawaii. With over 80,000 books in print, KEO'S THAI CUISINE continues to be the definitive source for home cooks serious about Thai cuisine. Each chapter is structured to allow a beginner to understand the components and philosophy of Thai cuisine, as well as prepare such winning dishes as Keo's Thai Spring Rolls, Evil Jungle Prince with Mixed Vegetables, and Musamen Beef Curry. The fresh new look we've given the revised edition makes the full-color food photography look more enticing than ever.From the Trade Paperback edition.
  • Felolak
For friends who like this cuisine and like to cook this is my number 1 gift over the years. When living in Waikiki I ate at Keo's and got my hardbound book signed. What amazes me about these recipes, and having eaten at the restaurant, is how easy they are to create and fabulous in results. In reading the recipes you might think too simple. But the results are far from it-just like in the restaurant. Great photographs. Only trouble for me these days if finding real and fresh Kaffir lime leaves. Regular lime leaves are absolutely NOT the same. This book has led me to fun times in the kitchen adapting the recipes but I always seem to fall back just on how they are in the book.
  • iSlate
I have the original of the book, given to me by my mother, as we so often enjoyed dining at Keo's restaurant in Honoulu. I echo all the nice things people have said about the cook book, the recipes are all excellent and not hard to make, just like oher Asian foods invole chopping before you get ready to do the final stage. I do not think we have ever had a recipe we thought was not wonderful.

Two bits of caution:

1. As the others have said, the ingredients may be a problem. For example, for years I had a large lemon grass herb. Eventaully it died and now I am growing a couple of new plants from stems bought in the store. He does give tips for substitutes.

2. MORE IMPORTANTLY, again, I emphasize it is a wonderful book! But for those of us who have the original, norevised, skip it unless yours is really worn or somethng, the original and the new "Revised" are virually identical. I found only three new receipes in the revised version examining it up to the desert section: one did not sound very good, the other called for deep frying which I do not do, and the third was calling for some kind of fish eggs or something, which did not motivate me.

So, don't be like me and buy the revised version thinking thre would be lots of new recipes if you have the original and it is in fine shape.

If you don't have the "unrevised" book, go for it. Terrific cookbook for those who enjoy making Thai food!
  • Bedy
Wonderful recipes from my favorite Thai restaurant in Honululu. The Evil Jungle Prince is my favorite!
  • Zyniam
I have had this book for 12 years and buy a copy every now and then for friends and family. It is one of the rare cookbooks where I don't have to "doctor" the recipe. If I could give it 10 stars I would. Try the Bangkok Chicken and the Eggplant with Tofu. Stellar book!
  • watchman
This is my go-to recipe for Satay and recommended sauces to "WOW" everyone at pot lucks. I have made it many times. I prefer the pork over the chicken. I always get lots of compliments. The peanut sauce is divine. Do the cucumber sauce too.
  • Weiehan
I've eaten at Keo's in HI and it was great. Now I just need to find an international grocery store to try these recipes. Hopefully there's one closer than FT Lee NJ, so I don't have to get my groceries in the mail.
  • tamada
Far excedes my expectations on the rating of the quality shape this book was in.

"Brand New" shape from the company I bought it from.

Keo's Thai cuisine is so delicious looking I bought 1 hard-copy and 1 soft-copy of the same book!

Keo Sananikone is great with great pictures of appetizing Thai food!
I was looking for this for my daughter wedding shower present. Glad I found a hard cover version.