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Download Sage: The Genus Salvia (Medicinal and Aromatic Plants - Industrial Profiles) eBook

by Spiridon E. Kintzios

Download Sage: The Genus Salvia (Medicinal and Aromatic Plants - Industrial Profiles) eBook
ISBN:
9058230058
Author:
Spiridon E. Kintzios
Category:
Medicine & Health Sciences
Language:
English
Publisher:
CRC Press; 1 edition (October 31, 2000)
Pages:
318 pages
EPUB book:
1631 kb
FB2 book:
1245 kb
DJVU:
1898 kb
Other formats
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Rating:
4.8
Votes:
443


Spiridon E. Kintzios.

Spiridon E. Download (pdf, . 3 Mb) Donate Read. Epub FB2 mobi txt RTF. Converted file can differ from the original. If possible, download the file in its original format.

in the Medicinal and Aromatic Plant Series, Mint: The Genus Mentha presents an in-depth loo.

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Salvia, the largest genus of Lamiaceae, includes about 900 species, widespread throughout the world. This genus is represented, in Turkish flora, by 88 species and 93 taxa, 45 of which are endemic. Some members of this genus are of economic importance since they have been used as flavoring agents in perfumery and cosmetics. Despite the medicinal potential of plants in Turkey being considerable, knowledge of this area and studies on these crops is scarce

Sage: The Genus Salvia.

Sage: The Genus Salvia. Medicinal and Aromatic Plants). Sage, the genus Salvia is one of the most famous and used herbs in the world. This volume, containing twenty chapters written by the leading experts in the field, presents a comprehensive coverage on all aspects of Salvia. Kintzios August 29, 2002.

Each volume provides an in-depth look at one plant genus about which an area specialist has assembled information ranging from plant production to market trends and quality control. Plants from the genera Urtica, often better known as the stinging nettle, can be distinguished by their stinging hairs, and in some species, their serrated leaf edges. Spiridon E.

Sage, the genus Salvia is one of the most famous and used herbs in the world. in the chapters describing the botany and taxonomy of the.

Chemical Constituents 4. Terpenoids in the Genus Salvia Ayhan Ulubelen 5. Essential Oils of Salvia spp: Examples of Intraspecific and Seasonal Variation Amalia . iannouli and Spiridon . intzios 6. Salvianolic Acids and Related Compounds Lian-Niang Li IV. Cultivation and Breeding 7. Th. .

Following a comprehensive introduction to the genus, the book discusses the botanical, phytochemical and biological aspects of a number of.

Following a comprehensive introduction to the genus, the book discusses the botanical, phytochemical and biological aspects of a number of important species of Artemisis.

Sage, the genus Salvia is one of the most famous and used herbs in the world. This volume, containing twenty chapters written by the leading experts in the field, presents a comprehensive coverage on all aspects of Salvia. Topics covered include the presentation of the (approximately 400) most known Salvia species; the distribution of the genus; its chemotaxonomy, ecophysiology, cultivation technology and breeding methods; information on the extraction, isolation, characterisation and structure of a large number of bioactive components the various pharmacological properties of the species; the share of Salvia products in the aromatherapy and natural cosmetics market; biotechnological techniques; and commercial aspects.This comprehensive volume on Salvia should be of interest to everyone involved in medicinal and aromatic plant applications and research.